robinmay's lemony sugar.cookies Recipe

Name: robinmay's lemony sugar.cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 3/4 cup all purpose flour; 1 tsp baking soda; 1/2 tsp salt; 1/2 tsp baking powder; 2 lemons zested (just zest); 1 1/2 cup granulated sugar; 1 cup unsalted butter at room temperature; 1 large egg; 1/2 tsp vanilla extract; 2 tbsp fresh lemon juice; 1/2 cup granulated sugar for rolling cookies in

Servings: persons

2 3/4 cup all purpose flour
1 tsp baking soda
1/2 tsp salt
1/2 tsp baking powder
2 lemons zested (just zest)
1 1/2 cup granulated sugar
1 cup unsalted butter at room temperature
1 large egg
1/2 tsp vanilla extract
2 tbsp fresh lemon juice
1/2 cup granulated sugar for rolling cookies in

1
Preheat oven to 350F.
2
Line baking sheets with parchment paper or silicone baking mats.
3
Set aside.
4
In a small bowl, whisk together flour, baking soda, baking powder and salt.
5
Set aside.
6
Using a mixer, beat together butter and sugar until smooth and creamy.
7
Add lemon zest, egg, vanilla extract, and lemon juice.
8
Mix until combined.
9
Gradually blend in the dry ingredients.
10
Roll rounded tablespoons of dough into balls and roll in sugar.
11
Place on prepared baking sheets, about 1 1/2 inches apart.
12
*To keep cookies soft, store cookies with a slice of bread in an air tight container.

1149

kcal

Calories

Fat

170

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 3/4 cup all purpose flour, 1 tsp baking soda, 1/2 tsp salt, 1/2 tsp baking powder, and more.

Yes, robinmay's lemony sugar.cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

robinmay's lemony sugar.cookies

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