Robert's Best Beans

Name: Robert's Best Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. bacon, chopped; 1/2 lb. ham, diced; 1/2 lb. sausage, crumbled; 1 can kidney beans; 1 can butter beans; 1 can navy beans; 1 can lima beans; 1 can green beans; 1 can wax beans; 1 cup brown sugar; 2 cups catsup; 1/4 cup vinegar; 1 lg. onion, chopped

Eats Now Editorial Team · 1877 kcal · Meat & Poultry

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Robert's Best Beans – a delicious recipe with bacon, ham, sausage, kidney beans, butter beans, navy beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. bacon, chopped
1/2 lb. ham, diced
1/2 lb. sausage, crumbled
1 can kidney beans
1 can butter beans
1 can navy beans
1 can lima beans
1 can green beans
1 can wax beans
1 cup brown sugar
2 cups catsup
1/4 cup vinegar
1 lg. onion, chopped

1
Mix all ingredients, bake at 350F for 2 hours.
2
Let stand 1 hour and rebake for 1/2 hour.
3
Serve.
4
Or, precook meats, mix all ingredients in crock pot and cook on low 3-1/2 hours.
5
Serve.

1877

kcal

Calories

114

Fat

158

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 lb. bacon, chopped, 1/2 lb. ham, diced, 1/2 lb. sausage, crumbled, 1 can kidney beans, and more.

Yes, Robert's Best Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1877 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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