Roasted Yam Halves

1. 1

   Preheat the oven to 400F.

2. 2

   Halve the yams, and place, cut side up, in a shallow baking dish just large enough to hold them in a single layer.

3. 3

   Drizzle with the oil, and sprinkle with the thyme.

4. 4

   Season with salt and pepper.

5. 5

   Bake until golden brown and very tender, 35 to 45 minutes.

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