Try this homemade Roasted Veggies recipe the whole family will love. Made with potatoes, yams, butternut squash and salt. Easy step-by-step instructions…
This Roasted Veggies relies on simple, everyday ingredients such as russet potatoes, yams, peeled, salt and pepper to taste and red onions. It comes together quickly and makes 4 servings, at about 375 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026