Try this homemade Roasted Veggie Platter recipe the whole family will love. Made with sweet red pepper, sweet onion, zucchini and fresh mushrooms. Easy …
This Roasted Veggie Platter relies on simple, everyday ingredients such as whole fresh mushrooms, fresh green beans, trimmed, italian salad dressing and dried basil. It comes together quickly and makes 4 servings, at about 40 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026