How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Vegetarian Sandwich With Brie Cheese (Light)?

You need 11 ingredients. The key ingredients include: 1/2 large red onion, sliced, 1 red bell pepper, cut in 8 wedges, 1 large portabella mushroom, sliced thickly, 1 zucchini, sliced in 3 lengthwise pieces, and more.

Is Roasted Vegetarian Sandwich With Brie Cheese (Light) suitable as vegetarian?

Yes, Roasted Vegetarian Sandwich With Brie Cheese (Light) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Vegetarian Sandwich With Brie Cheese (Light)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Vegetarian Sandwich With Brie Cheese (Light) Recipe

Name: Roasted Vegetarian Sandwich With Brie Cheese (Light)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 large red onion, sliced; 1 red bell pepper, cut in 8 wedges; 1 large portabella mushroom, sliced thickly; 1 zucchini, sliced in 3 lengthwise pieces; 2 tablespoons pesto sauce; 2 tablespoons light sour cream; 1 tablespoon olive oil; 2 teaspoons balsamic vinegar; 1/2 teaspoon minced garlic; 4 large rolls, sliced lengthwise (each approx. 3-1/2 oz); 2 ounces brie cheese, sliced thinly

Roasted Vegetarian Sandwich With Brie Cheese (Light)

Eats Now Editorial Team · 128 kcal · Vegetarian

Roasted Vegetarian Sandwich With Brie Cheese (Light) – a delicious recipe with red onion, red bell pepper, portabella mushroom, zucchini, pesto sauce, light sour cream. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Roasted Vegetarian Sandwich With Brie Cheese (Light)

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