Roasted Vegetables With Thyme — General recipe

Roasted Vegetables With Thyme

Eats Now Editorial Team  · 271 kcal  · General

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Try this homemade Roasted Vegetables With Thyme recipe the whole family will love. Made with thyme, salt, black pepper and red potatoes. Easy step-by-st…

This Roasted Vegetables With Thyme relies on simple, everyday ingredients such as dried thyme, salt, black pepper and baby carrots. It comes together quickly and makes 4 servings, at about 271 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General
Servings: persons

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