How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Turnips?

You need 6 ingredients. The key ingredients include: 2 pounds turnips with purple tops, cut into wedges, 4 tablespoons unsalted butter, cubed, 3 sprigs fresh thyme, 2 shallots, sliced, and more.

Is Roasted Turnips suitable as general?

Yes, Roasted Turnips falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Turnips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Turnips Recipe

Name: Roasted Turnips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 pounds turnips with purple tops, cut into wedges; 4 tablespoons unsalted butter, cubed; 3 sprigs fresh thyme; 2 shallots, sliced; 1 tablespoon olive oil; Kosher salt and freshly ground black pepper

Roasted Turnips – a delicious recipe with purple tops, unsalted butter, thyme, shallots, olive oil, Kosher salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pounds turnips with purple tops, cut into wedges
4 tablespoons unsalted butter, cubed
3 sprigs fresh thyme
2 shallots, sliced
1 tablespoon olive oil
Kosher salt and freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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