How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Turkey Breast?

You need 8 ingredients. The key ingredients include: 1/4 c. light olive oil, 3 Tbsp. chopped fresh parsley, 1 tsp. fresh thyme leaves or 1/2 tsp. dried, 1 tsp. fresh marjoram leaves or 1/2 tsp. dried, and more.

Is Roasted Turkey Breast suitable as meat & poultry?

Yes, Roasted Turkey Breast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roasted Turkey Breast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Turkey Breast Recipe

Name: Roasted Turkey Breast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. light olive oil; 3 Tbsp. chopped fresh parsley; 1 tsp. fresh thyme leaves or 1/2 tsp. dried; 1 tsp. fresh marjoram leaves or 1/2 tsp. dried; 1/2 tsp. grated lemon zest; 1/4 tsp. salt; 1/4 tsp. freshly ground black pepper; 1 (4 to 5 lb.) turkey breast (fresh or frozen and thawed)

Roasted Turkey Breast – a delicious recipe with light olive oil, parsley, thyme, fresh marjoram, lemon zest, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. light olive oil
3 Tbsp. chopped fresh parsley
1 tsp. fresh thyme leaves or 1/2 tsp. dried
1 tsp. fresh marjoram leaves or 1/2 tsp. dried
1/2 tsp. grated lemon zest
1/4 tsp. salt
1/4 tsp. freshly ground black pepper
1 (4 to 5 lb.) turkey breast (fresh or frozen and thawed)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
185 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roasted Turkey Breast

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