How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Tomato Salsa?

You need 15 ingredients. The key ingredients include: 12 large tomatoes, halved and seeded, divided, 2 tablespoons olive oil, divided, 1 bunch fresh cilantro, trimmed, 1/4 cup lime juice, and more.

Is Roasted Tomato Salsa suitable as snacks & appetizers?

Yes, Roasted Tomato Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Roasted Tomato Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roasted Tomato Salsa Recipe

Name: Roasted Tomato Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 large tomatoes, halved and seeded, divided; 2 tablespoons olive oil, divided; 1 bunch fresh cilantro, trimmed; 1/4 cup lime juice; 4 garlic cloves, peeled; 2 teaspoons grated lime zest; 1 large sweet yellow pepper, finely chopped; 6 jalapeno peppers, minced; 12 green onions, thinly sliced; 1 tablespoon ground cumin; 1 tablespoon smoked paprika; 1 tablespoon ground chipotle pepper; 2 teaspoons salt; 1/4 teaspoon Louisiana-style hot sauce; Tortilla chips

Roasted Tomato Salsa

Eats Now Editorial Team · 480 kcal · Snacks & Appetizers

Roasted Tomato Salsa – a delicious recipe with tomatoes, olive oil, fresh cilantro, lime juice, garlic, lime zest. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Roasted Tomato Salsa

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