Roasted Tomatillos Salsa

1. 1

   In a cast iron skillet medium heat roast the Tomatillos char on both sides, transfer Tomatillos on plate, Add garlic, onions , jalapenos to the pan cook on both sides till char, take out the garlic and onions, jalapenos, can green Chile's ,cool before you add to the food processor, add all ingredients to the food processor.

2. 2

   Palse until smooth adding water if the salsa is to thick, use your favorite dish ,

* Per serving · 4 servings · Values may vary.

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