How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Sweet Potatoes With Bacon, Apple, And Thyme?

You need 8 ingredients. The key ingredients include: 2 bacon slices, 1 pound sweet potato (about 1 large), cubed, 1 large onion, cut into wedges, 2 tablespoons cider vinegar, and more.

Is Roasted Sweet Potatoes With Bacon, Apple, And Thyme suitable as meat & poultry?

Yes, Roasted Sweet Potatoes With Bacon, Apple, And Thyme falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roasted Sweet Potatoes With Bacon, Apple, And Thyme?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Sweet Potatoes With Bacon, Apple, And Thyme

Name: Roasted Sweet Potatoes With Bacon, Apple, And Thyme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bacon slices; 1 pound sweet potato (about 1 large), cubed; 1 large onion, cut into wedges; 2 tablespoons cider vinegar; 1 tablespoon chopped fresh thyme; 1/2 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; 1 Granny Smith apple, cut into chunks

Try this homemade Roasted Sweet Potatoes With Bacon, Apple, And Thyme recipe the whole family will love. Made with bacon, sweet potato, onion and cider …

This Roasted Sweet Potatoes With Bacon, Apple, And Thyme relies on simple, everyday ingredients such as bacon slices, large onion, cut into wedges, cider vinegar and chopped fresh thyme. It comes together quickly and makes 4 servings, at about 396 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 bacon slices
1 pound sweet potato (about 1 large), cubed
1 large onion, cut into wedges
2 tablespoons cider vinegar
1 tablespoon chopped fresh thyme
1/2 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
1 Granny Smith apple, cut into chunks

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Quick Info

Servings
4 servings
Calories
396 kcal
Category
Meat & Poultry

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Roasted Sweet Potatoes With Bacon, Apple, And Thyme

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