How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Sweet Potato With Pecan And Maple ?

You need 18 ingredients. The key ingredients include: 2 sweet potatoes, about 2#, 3 tbsp olive oil, 4 tbsp roasted chop coarsely pecans, 4 green onions, chopp coarsely, and more.

Is Roasted Sweet Potato With Pecan And Maple suitable as general?

Yes, Roasted Sweet Potato With Pecan And Maple falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Sweet Potato With Pecan And Maple ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Sweet Potato With Pecan And Maple Recipe

Name: Roasted Sweet Potato With Pecan And Maple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sweet potatoes, about 2#; 3 tbsp olive oil; 4 tbsp roasted chop coarsely pecans; 4 green onions, chopp coarsely; 4 tbsp parsley, chop coarsely; 2 tbsp cilantro chop coarsely; 1/4 tsp red pepper flakes; 4 tbsp golden raisins; salt and pepper; dressing; 4 tbsp olive oil; 2 tbsp maple syrup; 1 tbsp sherry vinegar; 1 tbsp lemon juice; 2 tbsp orange juice; 2 tsp grated fresh ginger; 1/2 tsp cinnamon; salt and pepper

Try this homemade Roasted Sweet Potato With Pecan And Maple recipe the whole family will love. Made with sweet potatoes, olive oil, chop coarsely pecans…

This Roasted Sweet Potato With Pecan And Maple relies on simple, everyday ingredients such as sweet potatoes, about 2#, olive oil, roasted chop coarsely pecans and green onions, chopp coarsely. It comes together quickly and makes 4 servings, at about 450 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Roasted Sweet Potato With Pecan And Maple

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions