How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Sugar Snap Peas with Fleur de Sel?

You need 4 ingredients. The key ingredients include: 1 pound sugar snap peas, 1 tablespoon olive oil, Fleur de sel, 2 tablespoons chopped fresh chives.

Is Roasted Sugar Snap Peas with Fleur de Sel suitable as general?

Yes, Roasted Sugar Snap Peas with Fleur de Sel falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Sugar Snap Peas with Fleur de Sel?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Sugar Snap Peas with Fleur de Sel Recipe

Name: Roasted Sugar Snap Peas with Fleur de Sel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound sugar snap peas; 1 tablespoon olive oil; Fleur de sel; 2 tablespoons chopped fresh chives

Roasted Sugar Snap Peas with Fleur de Sel – a delicious recipe with sugar, olive oil, fresh chives. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pound sugar snap peas
1 tablespoon olive oil
Fleur de sel
2 tablespoons chopped fresh chives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
472 kcal
Category
General

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