Roasted Spicy Asian Sweet Potatoes

1. 1

   Coat a 13 x 9 inch baking dish with nonstick cooking spray.

2. 2

   Add potatoes to the prepared dish.

3. 3

   In a bowl, stir together the remaining ingredients until well blended; pour the butter mixture over the potatoes and turn to coat evenly.

4. 4

   *At this point, you can cover and refrigerate for up to 2 days, bring to room temperature before continuing.

5. 5

   Preheat oven to 375u00b0; bake until tender when pierced with a knife, 45-55 minutes.

6. 6

   Remove from the oven and serve hot or at room temperature.

* Per serving · 4 servings · Values may vary.

No additional tips available.