How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Shrimp Tossed with Parsley Pesto?

You need 6 ingredients. The key ingredients include: 1 bunch parsley leaves, 3 garlic cloves, 1/4 cup pine nuts, 1 teaspoon lemon juice, and more.

Is Roasted Shrimp Tossed with Parsley Pesto suitable as seafood?

Yes, Roasted Shrimp Tossed with Parsley Pesto falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Roasted Shrimp Tossed with Parsley Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Shrimp Tossed with Parsley Pesto Recipe

Name: Roasted Shrimp Tossed with Parsley Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch parsley leaves; 3 garlic cloves; 1/4 cup pine nuts; 1 teaspoon lemon juice; 1/4 cup grated Pecorino Romano; 3 to 4 tablespoons olive oil

Roasted Shrimp Tossed with Parsley Pesto – a delicious recipe with parsley, garlic, pine nuts, lemon juice, Romano, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 bunch parsley leaves
3 garlic cloves
1/4 cup pine nuts
1 teaspoon lemon juice
1/4 cup grated Pecorino Romano
3 to 4 tablespoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
885 kcal
Category
Seafood

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Roasted Shrimp Tossed with Parsley Pesto

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