Warm up with this hearty Roasted Semolina Soup recipe. Made with unsalted butter, fine semolina flour, broth of choice and nutmeg. Easy step-by-step ins…
This Roasted Semolina Soup relies on simple, everyday ingredients such as unsalted butter (50g), fine semolina flour (60g), hungarian sweet paprika and sprig fresh parsley, chopped. It comes together quickly and makes 4 servings, at about 187 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026