How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Salmon With Mustard-Dill Glaze?

You need 6 ingredients. The key ingredients include: 3 tablespoons mayonnaise, 1 tablespoon grainy mustard, 1 tablespoon dill, chopped, 1 1/2 teaspoons dark brown sugar, and more.

Is Roasted Salmon With Mustard-Dill Glaze suitable as seafood?

Yes, Roasted Salmon With Mustard-Dill Glaze falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Roasted Salmon With Mustard-Dill Glaze?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Salmon With Mustard-Dill Glaze Recipe

Name: Roasted Salmon With Mustard-Dill Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons mayonnaise; 1 tablespoon grainy mustard; 1 tablespoon dill, chopped; 1 1/2 teaspoons dark brown sugar; 1 teaspoon lemon juice; 4 pieces salmon, center-cut (4 ounces each)

Roasted Salmon With Mustard-Dill Glaze – a delicious recipe with mayonnaise, grainy mustard, dill, brown sugar, lemon juice, salmon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 tablespoons mayonnaise
1 tablespoon grainy mustard
1 tablespoon dill, chopped
1 1/2 teaspoons dark brown sugar
1 teaspoon lemon juice
4 pieces salmon, center-cut (4 ounces each)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
294 kcal
Category
Seafood

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Roasted Salmon With Mustard-Dill Glaze

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