How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Russet & Sweet Potato Wedges?

You need 12 ingredients. The key ingredients include: 2 medium russet potatoes, peeled, 2 medium sweet potatoes, peeled, 2 tablespoons olive oil, 2 teaspoons garlic powder, and more.

Is Roasted Russet & Sweet Potato Wedges suitable as general?

Yes, Roasted Russet & Sweet Potato Wedges falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Russet & Sweet Potato Wedges?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Russet & Sweet Potato Wedges Recipe

Name: Roasted Russet & Sweet Potato Wedges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium russet potatoes, peeled; 2 medium sweet potatoes, peeled; 2 tablespoons olive oil; 2 teaspoons garlic powder; 2 teaspoons ground cumin; 2 teaspoons paprika; 1 teaspoon seasoned salt; 1/4 to 1/2 teaspoon crushed red pepper flakes; 1/8 teaspoon pepper; 1/2 cup sour cream; 1/2 teaspoon seasoned salt; 1/2 teaspoon garlic powder

Roasted Russet & Sweet Potato Wedges

Eats Now Editorial Team · 212 kcal · General

Roasted Russet & Sweet Potato Wedges – a delicious recipe with russet potatoes, sweet potatoes, olive oil, garlic, ground cumin, paprika. Easy to follow and perfect for any occasion.

Serves 4 General

Roasted Russet & Sweet Potato Wedges

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