Try this homemade Roasted Red Pepper & Tomato Bisque recipe the whole family will love. Made with yellow onion, celery, garlic and tomatoes. Easy step-b…
This Roasted Red Pepper & Tomato Bisque relies on simple, everyday ingredients such as yellow onion, finely chopped, celery ribs, finely chopped, unsalted butter and heavy whipping cream. It comes together quickly and makes 4 servings, at about 809 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026