How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Red Pepper Sauce ?

You need 10 ingredients. The key ingredients include: 2 tbs olive oil, 3 red peppers roasted, 1/4 cup chopped onion, 2 teasp minced garlic, and more.

Is Roasted Red Pepper Sauce suitable as meat & poultry?

Yes, Roasted Red Pepper Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roasted Red Pepper Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Red Pepper Sauce Recipe

Name: Roasted Red Pepper Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbs olive oil; 3 red peppers roasted; 1/4 cup chopped onion; 2 teasp minced garlic; 1 teasp chopped basil; 1 teasp salt; 1/8 cayenne pepper; Black pepper; 2 cup chicken stock; 2 Tbls heavy cream

Try this homemade Roasted Red Pepper Sauce recipe the whole family will love. Made with olive oil, red peppers, onion and garlic. Easy step-by-step inst…

This Roasted Red Pepper Sauce relies on simple, everyday ingredients such as tbs olive oil, red peppers roasted, chopped onion and teasp minced garlic. It comes together quickly and makes 4 servings, at about 923 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Roasted Red Pepper Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions