Try this homemade Roasted Red Pepper Salsa recipe the whole family will love. Made with red bell peppers, olive oil, tomatoes and fresh basil. Easy step…
This Roasted Red Pepper Salsa relies on simple, everyday ingredients such as red bell peppers, olive oil, dried tomatoes* and chopped fresh basil. It comes together quickly and makes 4 servings, at about 148 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026