How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Red Pepper Bruschetta?

You need 12 ingredients. The key ingredients include: 1 (12-ounce) jar roasted red peppers, drained well and finely chopped, 1/2 cup finely chopped plum tomato, 1/4 cup finely chopped purple onion, 2 tablespoons balsamic vinegar, and more.

Is Roasted Red Pepper Bruschetta suitable as snacks & appetizers?

Yes, Roasted Red Pepper Bruschetta falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Roasted Red Pepper Bruschetta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Red Pepper Bruschetta Recipe

Name: Roasted Red Pepper Bruschetta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12-ounce) jar roasted red peppers, drained well and finely chopped; 1/2 cup finely chopped plum tomato; 1/4 cup finely chopped purple onion; 2 tablespoons balsamic vinegar; 2 tablespoons olive oil; 1/2 teaspoon salt; 1/2 teaspoon freshly ground pepper; Dash of sugar; 1 baguette, cut into 28 slices; 1/4 cup olive oil; Salt and pepper; 1/2 cup crumbled garlic and herb-flavored feta cheese

Roasted Red Pepper Bruschetta

Eats Now Editorial Team · 276 kcal · Snacks & Appetizers

Roasted Red Pepper Bruschetta – a delicious recipe with red peppers, tomato, purple onion, balsamic vinegar, olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Roasted Red Pepper Bruschetta

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