How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Obatzda (Bavarian Cheese Spread)?

You need 10 ingredients. The key ingredients include: 1 lb ripe camembert cheese or 1 lb brie cheese, rind removed, 1 tablespoon soft butter, 1/2 lb cream cheese, 2 tablespoons chives, finely chopped, divided, and more.

Is Obatzda (Bavarian Cheese Spread) suitable as snacks & appetizers?

Yes, Obatzda (Bavarian Cheese Spread) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Obatzda (Bavarian Cheese Spread)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Obatzda (Bavarian Cheese Spread) Recipe

Name: Obatzda (Bavarian Cheese Spread)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ripe camembert cheese or 1 lb brie cheese, rind removed; 1 tablespoon soft butter; 1/2 lb cream cheese; 2 tablespoons chives, finely chopped, divided; 1/4 onion, finely chopped; salt and freshly pepper; paprika; caraway seed; 6 -8 tablespoons beer, to taste; onion, finely sliced rings for garnish

Try this homemade Obatzda (Bavarian Cheese Spread) recipe the whole family will love. Made with camembert cheese, butter, cream cheese and chives. Easy …

This Obatzda (Bavarian Cheese Spread) relies on simple, everyday ingredients such as soft butter, cream cheese, onion, finely chopped and salt and freshly pepper. It comes together quickly and makes 4 servings, at about 677 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Obatzda (Bavarian Cheese Spread)

Tips for the best results

Variations & substitutions

My Personal Notes

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