Fresh, crisp and full of flavor — this Roasted Red Pepper and Salami Salad is a must-try. Made with mixed salad greens, salami, tomatoes and cheese. Eas…
This Roasted Red Pepper and Salami Salad relies on simple, everyday ingredients such as shredded asiago cheese and ground black pepper. It comes together quickly and makes 4 servings, at about 872 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026