Roasted Red Pepper Alfredo Recipe

Name: Roasted Red Pepper Alfredo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces fettuccine; Sauce; 8 ounces silken tofu; 3/4 cup part-skim ricotta cheese; 2 tablespoons plain yogurt; 1 -2 garlic clove; 4 tablespoons parmesan cheese; 2 tablespoons butter; 1/4 teaspoon white pepper; 1 1/2 teaspoons italian seasoning; 4 whole roasted red peppers, canned; salt and pepper

Servings: persons

16 ounces fettuccine
Sauce
8 ounces silken tofu
3/4 cup part-skim ricotta cheese
2 tablespoons plain yogurt
1 -2 garlic clove
4 tablespoons parmesan cheese
2 tablespoons butter
1/4 teaspoon white pepper
1 1/2 teaspoons italian seasoning
4 whole roasted red peppers, canned
salt and pepper

1
Cook the fettuccine in salted water as per package directions.
2
Place sauce ingredients in the Vita-Mix container in order specified except for Italian seasoning.
3
Add 1/2 teaspoon Italian seasoning blend and secure 2-part lid.
4
Select VARIABLE speed #1 and gradually increase spped to #10; then to HIGH.
5
Allow the machine to run for 3 to 4 minutes or until heavy steam pours through the lid opening.
6
Adjust salt and pepper to suit personal taste.
7
Serve over freshly cooked fettucine, sprinkle with additional parmesan cheese if desired.
8
Sprinkle with remaining Italian seasoning blend.

266

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 16 ounces fettuccine, Sauce, 8 ounces silken tofu, 3/4 cup part-skim ricotta cheese, and more.

Yes, Roasted Red Pepper Alfredo falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Red Pepper Alfredo

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