How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Red Pepper Aioli?

You need 8 ingredients. The key ingredients include: 2 whole roasted red peppers, 2/3 cup fresh basil leaves, 2 tablespoons lemon juice, 3 cloves garlic, peeled and halved, or more to taste, and more.

Is Roasted Red Pepper Aioli suitable as general?

Yes, Roasted Red Pepper Aioli falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Red Pepper Aioli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Red Pepper Aioli Recipe

Name: Roasted Red Pepper Aioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole roasted red peppers; 2/3 cup fresh basil leaves; 2 tablespoons lemon juice; 3 cloves garlic, peeled and halved, or more to taste; 1 1/2 cups light mayonnaise (such as Hellmann's(R) Light); 2 teaspoons white sugar; 1 teaspoon salt, or to taste; 1 teaspoon ground black pepper, or to taste

Try this homemade Roasted Red Pepper Aioli recipe the whole family will love. Made with red peppers, fresh basil, lemon juice and garlic. Easy step-by-s…

This Roasted Red Pepper Aioli relies on simple, everyday ingredients such as whole roasted red peppers, fresh basil leaves, lemon juice and white sugar. It comes together quickly and makes 4 servings, at about 652 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 whole roasted red peppers
2/3 cup fresh basil leaves
2 tablespoons lemon juice
3 cloves garlic, peeled and halved, or more to taste
1 1/2 cups light mayonnaise (such as Hellmann's(R) Light)
2 teaspoons white sugar
1 teaspoon salt, or to taste
1 teaspoon ground black pepper, or to taste

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Quick Info

Servings
4 servings
Calories
652 kcal
Category
General

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