How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Potatoes And Onions?

You need 3 ingredients. The key ingredients include: 2 lb. potatoes sliced with skins on, 1 envelope Lipton onion soup mix, 1/3 c. vegetable oil.

Is Roasted Potatoes And Onions suitable as soups & stews?

Yes, Roasted Potatoes And Onions falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Roasted Potatoes And Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Potatoes And Onions Recipe

Name: Roasted Potatoes And Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. potatoes sliced with skins on; 1 envelope Lipton onion soup mix; 1/3 c. vegetable oil

Roasted Potatoes And Onions – a delicious recipe with potatoes, onion soup, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. potatoes sliced with skins on
1 envelope Lipton onion soup mix
1/3 c. vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
361 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roasted Potatoes And Onions

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