How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Potatoes?

You need 9 ingredients. The key ingredients include: 2 lbs red potatoes, cut in 1 1/2 to 2-inch chunks, 1 large sweet onion, cut in large chunks, 4 -5 garlic cloves, smashed and minced, 1 teaspoon salt, and more.

Is Roasted Potatoes suitable as general?

Yes, Roasted Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Potatoes Recipe

Name: Roasted Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs red potatoes, cut in 1 1/2 to 2-inch chunks; 1 large sweet onion, cut in large chunks; 4 -5 garlic cloves, smashed and minced; 1 teaspoon salt; 1/4 teaspoon fresh ground black pepper; 1/4 teaspoon dried dill; 1/4 teaspoon dried thyme; 1 dash dried marjoram or 1 dash basil; 3 tablespoons olive oil

Roasted Potatoes – a delicious recipe with red potatoes, sweet onion, garlic, salt, fresh ground black pepper, dill. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lbs red potatoes, cut in 1 1/2 to 2-inch chunks
1 large sweet onion, cut in large chunks
4 -5 garlic cloves, smashed and minced
1 teaspoon salt
1/4 teaspoon fresh ground black pepper
1/4 teaspoon dried dill
1/4 teaspoon dried thyme
1 dash dried marjoram or 1 dash basil
3 tablespoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
439 kcal
Category
General

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