Roasted Potato, Goat Cheese, Balsamic Reduction and

Name: Roasted Potato, Goat Cheese, Balsamic Reduction and Caramelized Onion Tart Recipe Edible Diaries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 sheet Puff pastry; 1 baking potato; 2 teaspoons fresh thyme; 1 tablespoon olive oil; 1 large onion; 1 tablespoon butter; 1 tablespoon brown sugar; 1 1/4 cup balsamic vinegar; 3/4 cup goat cheese; 1 teaspoon salt; Pepper to taste

Servings: persons

1
Preheat oven to 400 degrees.
2
Peel potato, slice into 1/4 inch slices.
3
Toss potato, 1 teaspoon of thyme, olive oil and 1/2 teaspoon salt and pepper in a large bowl.
4
Put on a baking sheet and bake in oven 25-35 minutes or until potatoes are tender.
5
Set aside.
6
Bring 1 cup of balsamic vinegar to a boil.
7
Reduce heat and simmer until reduced to 1/4 cup.
8
Will be a syrup/mollasses like texture.
9
Set aside.
10
Heat butter in a medium size saucepan on medium heat.
11
Add onions.
12
Add remaining teaspoon of thyme.
13
Cook, adding remaining 4 tablespoons of balsamic every 5 minutes to deglaze pan.
14
Total cooking time should be 20-25 minutes or until softened and thoroughly cooked.
15
Remove from heat and set aside.
16
Roll out puff pastry to a 15 by 9 inch rectangle, approximately .
17
Spread onions out evenly on base of puff pastry.
18
Arrange potatoes side by side and then top with goat cheese.
19
Bake on a baking sheet at a 400 degrees for 25 minutes.
20
Remove from oven, and drizzle with 2-3 tablespoons balsamic reduction.
21
Slice into 6 rectangular pieces.

203

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 sheet Puff pastry, 1 baking potato, 2 teaspoons fresh thyme, 1 tablespoon olive oil, and more.

Yes, Roasted Potato, Goat Cheese, Balsamic Reduction and Caramelized Onion Tart Recipe Edible Diaries falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Roasted Potato, Goat Cheese, Balsamic Reduction and Caramelized Onion Tart Recipe Edible Diaries

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions