How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Pork Tenderloin?

You need 5 ingredients. The key ingredients include: 1 package Pork Tenderloins (2 Loins Per Package), 4 cloves Garlic, 2 sprigs Rosemary, Salt And Pepper, to taste, and more.

Is Roasted Pork Tenderloin suitable as meat & poultry?

Yes, Roasted Pork Tenderloin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roasted Pork Tenderloin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Pork Tenderloin Recipe

Name: Roasted Pork Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package Pork Tenderloins (2 Loins Per Package); 4 cloves Garlic; 2 sprigs Rosemary; Salt And Pepper, to taste; 1/4 cups Olive Oil, Or As Needed To Drizzle On The Loins

Roasted Pork Tenderloin – a delicious recipe with Tenderloins, Garlic, Rosemary, Salt, Olive Oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 package Pork Tenderloins (2 Loins Per Package)
4 cloves Garlic
2 sprigs Rosemary
Salt And Pepper, to taste
1/4 cups Olive Oil, Or As Needed To Drizzle On The Loins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
261 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pizza Burger
Kummer Special
The Preacher'S Corn Bread
Quick Company Chicken

Roasted Pork Tenderloin

How did you like this recipe?

Frequently Asked Questions