How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Pork Loin?

You need 8 ingredients. The key ingredients include: 1 each pork loin roast with bone, 1/2 cup olive oil, 3 teaspoons garlic salt, 3 teaspoons salt, and more.

Is Roasted Pork Loin suitable as meat & poultry?

Yes, Roasted Pork Loin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roasted Pork Loin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Pork Loin Recipe

Name: Roasted Pork Loin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 each pork loin roast with bone; 1/2 cup olive oil; 3 teaspoons garlic salt; 3 teaspoons salt; 3 teaspoons black pepper; 3 teaspoons paprika; 3 teaspoons dry mustard; 3 quarts fruit glaze

Roasted Pork Loin – a delicious recipe with pork loin, olive oil, garlic salt, salt, black pepper, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 each pork loin roast with bone
1/2 cup olive oil
3 teaspoons garlic salt
3 teaspoons salt
3 teaspoons black pepper
3 teaspoons paprika
3 teaspoons dry mustard
3 quarts fruit glaze

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
346 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roasted Pork Loin

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