How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Pork Belly. Crispy on the skin.?

You need 6 ingredients. The key ingredients include: 1 square piece of pork belly, depend on serving quantity., 2 tsp of Shao Hsing Cooking Rice Wine., 1 tsp salt., 1/2 tsp pepper., and more.

Is Roasted Pork Belly. Crispy on the skin. suitable as baking & desserts?

Yes, Roasted Pork Belly. Crispy on the skin. falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Roasted Pork Belly. Crispy on the skin.?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Roasted Pork Belly. Crispy on the skin. Recipe

Name: Roasted Pork Belly. Crispy on the skin.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 square piece of pork belly, depend on serving quantity.; 2 tsp of Shao Hsing Cooking Rice Wine.; 1 tsp salt.; 1/2 tsp pepper.; 1 tsp Five Spice Powder.; 1 tbsp white vinegar to apply on the skin.

Bake this irresistible Roasted Pork Belly. Crispy on the skin. at home. Made with pork belly, Hsing Cooking Rice Wine, salt and pepper. Easy step-by-ste…

This Roasted Pork Belly. Crispy on the skin. relies on simple, everyday ingredients such as salt., pepper. and five spice powder.. It comes together quickly and makes 4 servings, at about 70 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Roasted Pork Belly. Crispy on the skin. delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1 square piece of pork belly, depend on serving quantity.
2 tsp of Shao Hsing Cooking Rice Wine.
1 tsp salt.
1/2 tsp pepper.
1 tsp Five Spice Powder.
1 tbsp white vinegar to apply on the skin.

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Quick Info

Servings
4 servings
Calories
70 kcal
Category
Baking & Desserts

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Roasted Pork Belly. Crispy on the skin.

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