How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Pepper Salad?

You need 7 ingredients. The key ingredients include: 2 jars (12 oz. each) peeled roasted red peppers, 1 1/2 teaspoons ground cumin, 1 teaspoon minced garlic, 1 tablespoon minced fresh cilantro, and more.

Is Roasted Pepper Salad suitable as salads?

Yes, Roasted Pepper Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Roasted Pepper Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roasted Pepper Salad Recipe

Name: Roasted Pepper Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 jars (12 oz. each) peeled roasted red peppers; 1 1/2 teaspoons ground cumin; 1 teaspoon minced garlic; 1 tablespoon minced fresh cilantro; 1 1/2 tablespoons lemon juice; 1 tablespoon extra-virgin olive oil; Salt and pepper

Roasted Pepper Salad – a delicious recipe with red peppers, ground cumin, garlic, fresh cilantro, lemon juice, extra-virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 jars (12 oz. each) peeled roasted red peppers
1 1/2 teaspoons ground cumin
1 teaspoon minced garlic
1 tablespoon minced fresh cilantro
1 1/2 tablespoons lemon juice
1 tablespoon extra-virgin olive oil
Salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
60 kcal
Category
Salads

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