How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Pepper And Beef Crostini?

You need 9 ingredients. The key ingredients include: 1 (7-ounce) bottle roasted red bell peppers, drained and chopped (about 2/3 cup), 1/2 cup finely chopped fresh basil, 1 tablespoon extravirgin olive oil, 1/4 teaspoon salt, and more.

Is Roasted Pepper And Beef Crostini suitable as snacks & appetizers?

Yes, Roasted Pepper And Beef Crostini falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Roasted Pepper And Beef Crostini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Pepper And Beef Crostini Recipe

Name: Roasted Pepper And Beef Crostini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (7-ounce) bottle roasted red bell peppers, drained and chopped (about 2/3 cup); 1/2 cup finely chopped fresh basil; 1 tablespoon extravirgin olive oil; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 48 (1/4-inch-thick) slices diagonally cut French bread baguette; Olive oil-flavored cooking spray; 1 (6.5-ounce) container light garlic-and-herbs spreadable cheese (such as Alouette light); 1/2 pound shaved deli roast beef

Try this homemade Roasted Pepper And Beef Crostini recipe the whole family will love. Made with red bell peppers, fresh basil, extravirgin olive oil and…

This Roasted Pepper And Beef Crostini relies on simple, everyday ingredients such as finely chopped fresh basil, extravirgin olive oil, salt and freshly ground black pepper. It comes together quickly and makes 4 servings, at about 290 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

1 (7-ounce) bottle roasted red bell peppers, drained and chopped (about 2/3 cup)
1/2 cup finely chopped fresh basil
1 tablespoon extravirgin olive oil
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper
48 (1/4-inch-thick) slices diagonally cut French bread baguette
Olive oil-flavored cooking spray
1 (6.5-ounce) container light garlic-and-herbs spreadable cheese (such as Alouette light)
1/2 pound shaved deli roast beef

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Quick Info

Servings
4 servings
Calories
290 kcal
Category
Snacks & Appetizers

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