Try this homemade Roasted Parsnips With Mint recipe the whole family will love. Made with parsnips, freshly ground pepper, extra virgin olive oil and ko…
This Roasted Parsnips With Mint relies on simple, everyday ingredients such as parsnips, freshly ground pepper, kosher salt, divided and finely chopped fresh mint. It comes together quickly and makes 4 servings, at about 331 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026