How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted New Potatoes With Red Onions?

You need 7 ingredients. The key ingredients include: 2 lbs small red potatoes, unpeeled, 2 tablespoons olive oil, 1 teaspoon salt, 1/4 teaspoon pepper, and more.

Is Roasted New Potatoes With Red Onions suitable as meat & poultry?

Yes, Roasted New Potatoes With Red Onions falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roasted New Potatoes With Red Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted New Potatoes With Red Onions Recipe

Name: Roasted New Potatoes With Red Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs small red potatoes, unpeeled; 2 tablespoons olive oil; 1 teaspoon salt; 1/4 teaspoon pepper; 1 large red onion, coarsely chopped; 3/4 cup chicken stock; 2 tablespoons fresh parsley, chopped

Roasted New Potatoes With Red Onions – a delicious recipe with red potatoes, olive oil, salt, pepper, red onion, chicken stock. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs small red potatoes, unpeeled
2 tablespoons olive oil
1 teaspoon salt
1/4 teaspoon pepper
1 large red onion, coarsely chopped
3/4 cup chicken stock
2 tablespoons fresh parsley, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
328 kcal
Category
Meat & Poultry

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Roasted New Potatoes With Red Onions

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