How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Mussels with Almonds and Garlic?

You need 6 ingredients. The key ingredients include: 2 pounds mussels (preferably cultivated), 1/4 cup natural whole almonds, 4 garlic cloves, 1/2 cup packed fresh flat-leafed parsley leaves, and more.

Is Roasted Mussels with Almonds and Garlic suitable as seafood?

Yes, Roasted Mussels with Almonds and Garlic falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Roasted Mussels with Almonds and Garlic?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Mussels with Almonds and Garlic Recipe

Name: Roasted Mussels with Almonds and Garlic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds mussels (preferably cultivated); 1/4 cup natural whole almonds; 4 garlic cloves; 1/2 cup packed fresh flat-leafed parsley leaves; 3/4 cup dry white wine; 3 tablespoons unsalted butter

Roasted Mussels with Almonds and Garlic – a delicious recipe with mussels, natural, garlic, parsley, white wine, unsalted butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 pounds mussels (preferably cultivated)
1/4 cup natural whole almonds
4 garlic cloves
1/2 cup packed fresh flat-leafed parsley leaves
3/4 cup dry white wine
3 tablespoons unsalted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
287 kcal
Category
Seafood

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Roasted Mussels with Almonds and Garlic

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