How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Mushroom And Shallot Pizza?

You need 4 ingredients. The key ingredients include: 1/2 (8-ounce) tub light chive-and-onion cream cheese, 1 (10-ounce) cheese-flavored thin pizza crust (such as Boboli), 3 (1-ounce) slices reduced-fat Lorraine cheese (such as Saputo), 2 tablespoons fresh oregano leaves.

Is Roasted Mushroom And Shallot Pizza suitable as general?

Yes, Roasted Mushroom And Shallot Pizza falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Mushroom And Shallot Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Mushroom And Shallot Pizza Recipe

Name: Roasted Mushroom And Shallot Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 (8-ounce) tub light chive-and-onion cream cheese; 1 (10-ounce) cheese-flavored thin pizza crust (such as Boboli); 3 (1-ounce) slices reduced-fat Lorraine cheese (such as Saputo); 2 tablespoons fresh oregano leaves

Roasted Mushroom And Shallot Pizza – a delicious recipe with cream cheese, crust, cheese, oregano. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 (8-ounce) tub light chive-and-onion cream cheese
1 (10-ounce) cheese-flavored thin pizza crust (such as Boboli)
3 (1-ounce) slices reduced-fat Lorraine cheese (such as Saputo)
2 tablespoons fresh oregano leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
465 kcal
Category
General

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Roasted Mushroom And Shallot Pizza

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