How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Lamb With Tomatoes And Cannellini Beans ?

You need 11 ingredients. The key ingredients include: 4 1/2 lbs lamb shoulder, bone removed, shank attached, 1 None red onion, cut into wedges, 2 tbsp chopped sage, 4 tbsp chopped flat-leaf parsley, and more.

Is Roasted Lamb With Tomatoes And Cannellini Beans suitable as meat & poultry?

Yes, Roasted Lamb With Tomatoes And Cannellini Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roasted Lamb With Tomatoes And Cannellini Beans ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Lamb With Tomatoes And Cannellini Beans Recipe

Name: Roasted Lamb With Tomatoes And Cannellini Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 lbs lamb shoulder, bone removed, shank attached; 1 None red onion, cut into wedges; 2 tbsp chopped sage; 4 tbsp chopped flat-leaf parsley; 3 cloves garlic, finely chopped; 28 oz can cannellini beans, rinsed, drained; 1 cup dry white wine; 4 oz coarse fresh breadcrumbs; 2 tbsp grated Parmesan; 2 tbsp olive oil; 2 None tomatoes, cut into wedges

Roasted Lamb With Tomatoes And Cannellini Beans

Eats Now Editorial Team · 1991 kcal · Meat & Poultry

Roasted Lamb With Tomatoes And Cannellini Beans – a delicious recipe with lamb shoulder, red onion, sage, flat-leaf parsley, garlic, cannellini beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Roasted Lamb With Tomatoes And Cannellini Beans

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