How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Herbed Chicken With Lemon?

You need 9 ingredients. The key ingredients include: 1 (2 lb) whole chickens, 1 lemon, cut into wedges, 2 tablespoons fresh rosemary, 10 cloves garlic, and more.

Is Roasted Herbed Chicken With Lemon suitable as meat & poultry?

Yes, Roasted Herbed Chicken With Lemon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roasted Herbed Chicken With Lemon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Herbed Chicken With Lemon Recipe

Name: Roasted Herbed Chicken With Lemon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 lb) whole chickens; 1 lemon, cut into wedges; 2 tablespoons fresh rosemary; 10 cloves garlic; ¼ cup white wine or ¼ cup chicken broth; 1 slice butter or 1 slice margarine, melted; 6 small red potatoes, cubed; fresh green beans (quantity as desired); salt and pepper

Try this homemade Roasted Herbed Chicken With Lemon recipe the whole family will love. Made with whole chickens, lemon, fresh rosemary and garlic. Easy …

This Roasted Herbed Chicken With Lemon relies on simple, everyday ingredients such as (2 lb) whole chickens, lemon, cut into wedges, fresh rosemary and garlic. It comes together quickly and makes 4 servings, at about 217 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (2 lb) whole chickens
1 lemon, cut into wedges
2 tablespoons fresh rosemary
10 cloves garlic
¼ cup white wine or ¼ cup chicken broth
1 slice butter or 1 slice margarine, melted
6 small red potatoes, cubed
fresh green beans (quantity as desired)
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
217 kcal
Category
Meat & Poultry

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