Try this homemade Roasted Halibut with Grapefruit Salsa recipe the whole family will love. Made with red, red, red onion and basil. Easy step-by-step in…
This Roasted Halibut with Grapefruit Salsa relies on simple, everyday ingredients such as red fresno or jalapeno chile, diced red onion, slivered fresh basil leaves and thyme. It comes together quickly and makes 4 servings, at about 38 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026