How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Green Beans With Peppers & Onion?

You need 6 ingredients. The key ingredients include: 1 lb. frozen green beans, 1 red pepper, cut into thin strips, 1 yellow pepper, cut into thin strips, 1 large onion, cut into thin strips, and more.

Is Roasted Green Beans With Peppers & Onion suitable as general?

Yes, Roasted Green Beans With Peppers & Onion falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Green Beans With Peppers & Onion?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Green Beans With Peppers & Onion Recipe

Name: Roasted Green Beans With Peppers & Onion
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. frozen green beans; 1 red pepper, cut into thin strips; 1 yellow pepper, cut into thin strips; 1 large onion, cut into thin strips; 1/2 cup KRAFT Balsamic Vinaigrette Dressing; 1/2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

Roasted Green Beans With Peppers & Onion – a delicious recipe with frozen green beans, red pepper, yellow pepper, onion, Mozzarella Cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. frozen green beans
1 red pepper, cut into thin strips
1 yellow pepper, cut into thin strips
1 large onion, cut into thin strips
1/2 cup KRAFT Balsamic Vinaigrette Dressing
1/2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
100 kcal
Category
General

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