How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Green Beans With Onions?

You need 5 ingredients. The key ingredients include: 1 (12-ounce) package fresh green beans, trimmed, 1 cup sliced onion (about 1/2 medium onion), 1 teaspoon dark sesame oil, 1/4 teaspoon salt, and more.

Is Roasted Green Beans With Onions suitable as general?

Yes, Roasted Green Beans With Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Green Beans With Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Green Beans With Onions Recipe

Name: Roasted Green Beans With Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12-ounce) package fresh green beans, trimmed; 1 cup sliced onion (about 1/2 medium onion); 1 teaspoon dark sesame oil; 1/4 teaspoon salt; Sesame seeds, toasted (optional)

Roasted Green Beans With Onions – a delicious recipe with green beans, onion, dark sesame oil, salt, Sesame seeds. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (12-ounce) package fresh green beans, trimmed
1 cup sliced onion (about 1/2 medium onion)
1 teaspoon dark sesame oil
1/4 teaspoon salt
Sesame seeds, toasted (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
43 kcal
Category
General

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Roasted Green Beans With Onions

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