How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eck'S Jalapeno Cornbread?

You need 9 ingredients. The key ingredients include: 1 1/2 c. cornmeal, 3 tsp. baking powder, 1/2 tsp. salt, 1 c. sour cream, and more.

Is Eck'S Jalapeno Cornbread suitable as general?

Yes, Eck'S Jalapeno Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Eck'S Jalapeno Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Eck'S Jalapeno Cornbread Recipe

Name: Eck'S Jalapeno Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. cornmeal; 3 tsp. baking powder; 1/2 tsp. salt; 1 c. sour cream; 1/2 c. chopped jalapeno peppers; 1/2 c. oil; 1 c. grated cheese; 3 eggs; 1 c. cream-style corn

Eck'S Jalapeno Cornbread – a delicious recipe with cornmeal, baking powder, salt, sour cream, jalapeno peppers, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. cornmeal
3 tsp. baking powder
1/2 tsp. salt
1 c. sour cream
1/2 c. chopped jalapeno peppers
1/2 c. oil
1 c. grated cheese
3 eggs
1 c. cream-style corn

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1027 kcal
Category
General

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Eck'S Jalapeno Cornbread

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