How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Green Beans With Bacon And Shallots?

You need 4 ingredients. The key ingredients include: 2 bacon slices, 2 small shallots, sliced, 1 (12-ounce) package trimmed thin green beans, 1/4 teaspoon kosher salt.

Is Roasted Green Beans With Bacon And Shallots suitable as meat & poultry?

Yes, Roasted Green Beans With Bacon And Shallots falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roasted Green Beans With Bacon And Shallots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Green Beans With Bacon And Shallots Recipe

Name: Roasted Green Beans With Bacon And Shallots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bacon slices; 2 small shallots, sliced; 1 (12-ounce) package trimmed thin green beans; 1/4 teaspoon kosher salt

Roasted Green Beans With Bacon And Shallots – a delicious recipe with bacon, shallots, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 bacon slices
2 small shallots, sliced
1 (12-ounce) package trimmed thin green beans
1/4 teaspoon kosher salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
278 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sante Fe Chicken
Prize Winning Meat Loaf
Meat Loaf
Chicken Divan

Roasted Green Beans With Bacon And Shallots

How did you like this recipe?

Frequently Asked Questions