How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Green Beans, Potatoes, And Fennel?

You need 6 ingredients. The key ingredients include: 2 fennel bulbs, 1 1/2 pounds new potatoes, thinly sliced (about 12), 1/2 cup olive oil, 1 teaspoon fine-grain sea salt*, and more.

Is Roasted Green Beans, Potatoes, And Fennel suitable as general?

Yes, Roasted Green Beans, Potatoes, And Fennel falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Green Beans, Potatoes, And Fennel?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Green Beans, Potatoes, And Fennel Recipe

Name: Roasted Green Beans, Potatoes, And Fennel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 fennel bulbs; 1 1/2 pounds new potatoes, thinly sliced (about 12); 1/2 cup olive oil; 1 teaspoon fine-grain sea salt*; 1 1/2 pounds small green beans, trimmed; 1/2 teaspoon freshly ground pepper

Roasted Green Beans, Potatoes, And Fennel – a delicious recipe with fennel bulbs, new potatoes, olive oil, salt, green beans, freshly ground pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 fennel bulbs
1 1/2 pounds new potatoes, thinly sliced (about 12)
1/2 cup olive oil
1 teaspoon fine-grain sea salt*
1 1/2 pounds small green beans, trimmed
1/2 teaspoon freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
449 kcal
Category
General

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Roasted Green Beans, Potatoes, And Fennel

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