How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Green Beans And Red Peppers?

You need 4 ingredients. The key ingredients include: 3/4 lb green beans, trimmed, 1 large red bell pepper, cut into strips, 1 tablespoon extra virgin olive oil, salt & freshly ground black pepper.

Is Roasted Green Beans And Red Peppers suitable as general?

Yes, Roasted Green Beans And Red Peppers falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Green Beans And Red Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Green Beans And Red Peppers Recipe

Name: Roasted Green Beans And Red Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb green beans, trimmed; 1 large red bell pepper, cut into strips; 1 tablespoon extra virgin olive oil; salt & freshly ground black pepper

Roasted Green Beans And Red Peppers – a delicious recipe with green beans, red bell pepper, extra virgin olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 lb green beans, trimmed
1 large red bell pepper, cut into strips
1 tablespoon extra virgin olive oil
salt & freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
67 kcal
Category
General

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