How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Garlic Teriyaki Fried Rice With Chicken?

You need 7 ingredients. The key ingredients include: 1/2 pound boneless skinless chicken breasts, 2 tablespoons vegetable oil, 3 green onions and tops, chopped, 1 carrot, julienned, and more.

Is Roasted Garlic Teriyaki Fried Rice With Chicken suitable as meat & poultry?

Yes, Roasted Garlic Teriyaki Fried Rice With Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roasted Garlic Teriyaki Fried Rice With Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Garlic Teriyaki Fried Rice With Chicken Recipe

Name: Roasted Garlic Teriyaki Fried Rice With Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound boneless skinless chicken breasts; 2 tablespoons vegetable oil; 3 green onions and tops, chopped; 1 carrot, julienned; 1 egg, beaten; 4 cups cold cooked rice; 3 tablespoons Kikkoman Roasted Garlic Teriyaki Marinade & Sauce

Roasted Garlic Teriyaki Fried Rice With Chicken – a delicious recipe with chicken breasts, vegetable oil, green onions, carrot, egg, cold cooked rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 pound boneless skinless chicken breasts
2 tablespoons vegetable oil
3 green onions and tops, chopped
1 carrot, julienned
1 egg, beaten
4 cups cold cooked rice
3 tablespoons Kikkoman Roasted Garlic Teriyaki Marinade & Sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
919 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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