How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Garlic & Rosemary Sweet Potato Wedges?

You need 6 ingredients. The key ingredients include: 3 sweet potatoes large, scrubbed, 6 cloves garlic, 1/4 cup Crisco Pure Organic Coconut Oil, 1 tablespoon fresh rosemary chopped, and more.

Is Roasted Garlic & Rosemary Sweet Potato Wedges suitable as general?

Yes, Roasted Garlic & Rosemary Sweet Potato Wedges falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Garlic & Rosemary Sweet Potato Wedges?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Garlic & Rosemary Sweet Potato Wedges Recipe

Name: Roasted Garlic & Rosemary Sweet Potato Wedges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 sweet potatoes large, scrubbed; 6 cloves garlic; 1/4 cup Crisco Pure Organic Coconut Oil; 1 tablespoon fresh rosemary chopped; 1 teaspoon salt; 1/8 teaspoon ground red pepper

Roasted Garlic & Rosemary Sweet Potato Wedges – a delicious recipe with sweet potatoes, garlic, Coconut Oil, rosemary, salt, ground red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 sweet potatoes large, scrubbed
6 cloves garlic
1/4 cup Crisco Pure Organic Coconut Oil
1 tablespoon fresh rosemary chopped
1 teaspoon salt
1/8 teaspoon ground red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
199 kcal
Category
General

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Roasted Garlic & Rosemary Sweet Potato Wedges

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